Loaf Pan Chicken Souvlaki

I took inspiration for this cooking method from a viral trend on IG/TikTOk, where the chicken was packed into a loaf pan and roasted to perfection. I loved the idea of this hands-off approach, so I decided to put my own spin on it by using Greek souvlaki flavors.
The result? Juicy, flavorful chicken with minimal effort!

Faux-Tiramisu (or Tiramisu Overnight Oats)

Let’s be real for a minute — dessert for breakfast can be pretty awesome.
While traditional Italian tiramisu might be a little hard to justify first thing in the morning, this overnight oat version is the perfect compromise.
It’s creamy, coffee-infused, and just decadent enough to feel like a treat while still being packed with nutrients. Even better, it’s super easy to make.
A little mixing, a little layering, and an overnight rest in the fridge are all it takes to wake up to something that feels indulgent but is actually good for you.

(Easy) One-Pot Light Eggplant Caponata

If you’re looking for a light, flavorful dish that feels both comforting and healthy, this Easy One-Pot Light Eggplant Caponata is the perfect recipe to try.